Wednesday, May 22nd | 6:30pm – 8:30pm
Sit back and relax to Hawaiian music with one of Hawai'i's finest 12-string guitar players at the Plumeria Beach House. Enjoy delicious Hawaiian dishes from our Pa'ina Buffet as you listen to Mike Kaawa's riveting performance near the ocean. 4 hr complimentary parking with a $50 purchase. This performance is brought to you by The Kahala Initiative for Sustainability, Culture and the Arts (KISCA).
Dates: Monday, April 22nd to Friday, April 26th
Time: 11:30 am – 2:00 pm
Price: $55+
Menu: 3 course choice menu please see attached
*Normal ala-carte menu will be available during this time
Wednesday, May 22nd
Reception at Hoku's | 5:30pm - 6:00pm
Dinner at Hoku’s | 6:00pm
Join us for an evening with DuMOL winery and special guest Michele Martindale. Chef Johnathan Mizukami has created a special tasting menu paired with wines from DuMOL coming from the finest vineyards in Napa and Sonoma. A reception will be held in Hoku’s beginning at 5:30 PM featuring DuMol Wester Reach Chardonnay and passed pupus, followed by a coursed wine pairing dinner at 6:00 PM highlighting some of the winery’s most prestigious selections.
$295+
Monday, May 27th, 2024
11:30am – 2:00pm
Price: Adults $79+ | Keiki $49+ (ages 6 – 12 yrs)
Menu: Buffet – Please see attached for the menu
No other menu will be available during this time
72 hour cancelation policy - $25
No Show will incur a fee of $79 per person
Join us at The Plumeria Beach House restaurant for a special Memorial Day lunch buffet. An all-you-can-enjoy buffet featuring a carving station, chef specialties and delicious desserts.
Saturday, July 13th , 2024
5:30pm – 8:30pm
Executive Chef Jonathan Mizukami is bringing together the greatest chefs from around the world for an exclusive dinner series at The Kahala. This July, Chef/Owner of Norretuh and fellow Thomas Keller Restaurant alumni Chung Chow will join us to showcase his talents.
Price: $265+
Sundays | 5:30pm - 8:30pm
Experience the taste of Hawaii at our oceanfront Pāʻina buffet. Enjoy island-inspired dishes in a relaxed setting at Plumeria Beach House, available Sundays and during KISCA Music Nights.
$68 adult / $45 child (6-12)
*Plus tax and gratuity. Menu items and prices are subject to change without notice
Seafood lovers rejoice with the return of the all-you-care-to-eat Seafood Buffet. Feast of fresh, delicious ocean treasures with a panoramic ocean view. Savor exquisite sushi and sashimi, poke and hot dishes that will delight your tastebuds. A la carte menu selections are not available.
$90 adult / $45 child (6-12)
*Plus tax and gratuity. Menu items and prices are subject to change without notice
Every Sunday
9am – 1:30pm
Our popular Sunday Brunch buffet is back starting from Sunday, January 29.
Seating is limited and reservations are required. Please visit opentable.com by clicking “Reserve” button or call 808-739-8760 to book your reservations in advance.
$110 Adults & $55 Keiki (6 – 12 years old)
*Plus tax and gratuity. Menu items and prices are subject to change due to season.
Credit card information will be required for reservations to special events, Hoku’s Sunday Brunch and December holiday events.
Dining patrons at our Honolulu restaurants will receive 4 hours complimentary parking with minimum $50 purchase. Please obtain your validation from your restaurant host.
Wednesday, May 22nd | 6:30pm – 8:30pm
Dates: Monday, April 22nd to Friday, April 26th
Time: 11:30 am – 2:00 pm
Price: $55+
Menu: 3 course choice menu
please see attached
*Normal ala-carte menu will be available during this time
Wednesday, May 22nd
Reception at Hoku’s | 5:30pm – 6:00pm
Dinner at Hoku’s | 6:00pm
Join us for an evening with DuMOL winery and special guest Michele Martindale. Chef Johnathan Mizukami has created a special tasting menu paired with wines from DuMOL coming from the finest vineyards in Napa and Sonoma. A reception will be held in Hoku’s beginning at 5:30 PM featuring DuMol Wester Reach Chardonnay and passed pupus, followed by a coursed wine pairing dinner at 6:00 PM highlighting some of the winery’s most prestigious selections.
$295+
Monday, May 27th, 2024
11:00am – 5:00pm
Price: $35+ (combo $39+)
Menu: BBQ Plate – please see attached for the menu
Join us beachside and celebrate Memorial Day with a BBQ blowout!
Monday, May 27th, 2024
11:30am – 2:00pm
Price: Adults $79+ | Keiki $49+ (ages 6 – 12 yrs)
Menu: Buffet – Please see attached for the menu
No other menu will be available during this time
72 hour cancelation policy – $25
No Show will incur a fee of $79 per person
Join us at The Plumeria Beach House restaurant for a special Memorial Day lunch buffet. An all-you-can-enjoy buffet featuring a carving station, chef specialties and delicious desserts.
Saturday, July 13th , 2024
5:30pm – 8:30pm
Executive Chef Jonathan Mizukami is bringing together the greatest chefs from around the world for an exclusive dinner series at The Kahala. This July, Chef/Owner of Norretuh and fellow Thomas Keller Restaurant alumni Chung Chow will join us to showcase his talents.
Price: $265+
Sundays | 5:30pm – 8:30pm
Experience the taste of Hawaii at our oceanfront Pāʻina buffet. Enjoy island-inspired dishes in a relaxed setting at Plumeria Beach House, available Sundays and during KISCA Music Nights.
Seafood lovers rejoice with the return of the all-you-care-to-eat Seafood Buffet. Feast of fresh, delicious ocean treasures with a panoramic ocean view. Savor exquisite sushi and sashimi, poke and hot dishes that will delight your tastebuds. A la carte menu selections are not available.
$90 adult / $45 child (6-12)
*Plus tax and gratuity. Menu items and prices are subject to change without notice
Every Sunday
9am – 1:30pm
Our popular Sunday Brunch buffet is back starting from Sunday, January 29.
Seating is limited and reservations are required. Please visit opentable.com by clicking “Reserve” button or call 808-739-8760 to book your reservations in advance.
$110 Adults & $55 Keiki (6 – 12 years old)
*Plus tax and gratuity. Menu items and prices are subject to change due to season.