Sunday, August 2nd | 6:30pm – 8:30pm
The Kahala Initiative for Sustainability, Culture and the Arts (KISCA), in partnership with Summit Media, presents Hawaiian 105 KINE’s Kanikapila Sundays at Plumeria Beach House. We invite you to an ongoing monthly celebration of Hawaiian music and culture. Held on the first Sunday of each month, this vibrant event brings together the sounds of Hawaiian 105 KINE with live performances, a welcoming oceanfront setting, and our Hawaiian-inspired Pāʻina Buffet.
August 13, 2026 - August 16, 2026
This bowl has been perfected over a decade in Okinawa.
Chef Eibun Nakamura is bringing his specialty soba to the oceanfront terrace at Plumeria Beach House. For a limited four-day pop-up, chef Eibun is teaming up with Sun Noodle to service innovative Okinawa soba, blending traditional roots with contemporary styles. Soba is available à la carte for lunch every day from August 13–16 (11:30am–2:00pm). For dinner, enjoy soba à la carte on August 13 and 16, or as part of the Seafood Buffet on August 14–15 (5:00–8:30pm).
Thursday, August 20th | 6:30pm – 8:30pm
Join us for our monthly KISCA music night featuring renowned local musicians at the Plumeria Beach House. Enjoy delicious Hawaiian dishes from our Paʻina Buffet as you listen to their beautiful melodies. Bobby Moderow, Jr. is a renowned slack key guitar and falsetto artist and founding member of Maunalua, the six-time Nā Hōkū Hanohano Award-winning group. A protégé of slack key master Raymond Kane, he has performed worldwide including at the inaugural lūʻau for President Obama and the Grammy® Museum.
6:00pm - 8:30pm
Indulge in an intimate oceanfront four-course romantic dinner, starting with a delicate starter and followed by an opulent tower of fresh seafood. Savor a main course of premium land and sea delicacies, concluding with a classic sweet creation. Please order 48 hours in advance by dialing 47. $800 Per Couple
6:00pm - 9:00pm
Indulge in a delightful evening under the stars with our new S'mores by the Shore experience. Choose from a variety of gourmet s'mores kits, featuring classic, artisan, and savory options, for a perfect sweet or savory treat by the ocean. Dial 47 to place your order!
Fridays & Saturdays | 5:00pm - 8:30pm
Seafood lovers rejoice with the return of the all-you-care-to-eat Seafood Buffet. Feast of fresh, delicious ocean treasures with a panoramic ocean view. Savor exquisite sushi and sashimi, poke and hot dishes that will delight your taste buds. A la carte menu selections are not available.
$97 adult / $49 child (6-12)
*Plus tax and gratuity. Menu items and prices are subject to change without notice
Saturdays | 1:00pm – 3:30pm
Enjoy a delightful teatime at The Veranda featuring classic tea blends and exclusive handcrafted selection. Savor an assortment of sweet and savory bites while relaxing on our oceanfront lanai or beneath our iconic chandelier. Perfect for every occasion, Afternoon Tea at The Veranda is the best way to get an early start to the weekend with a blissfully excellent afternoon experience. Reservations are required. Please visit opentable.com by clicking the “Reserve” button or call 808-739-8760 to book your reservation in advance.
Sundays | 9:00am – 1:30pm
Enjoy an indulgent spread featuring elevated breakfast classics, fresh seafood, carving stations, and beloved Kahala favorites at The Kahala Hotel & Resort’s Signature Sunday Brunch Buffet. Seating is limited and reservations are required. Please visit opentable.com by clicking the “Reserve” button or call 808-739-8760 to book your reservation in advance. $115 adult / $55 keiki (6-12) *Plus tax and gratuity
Credit card information will be required for reservations to special events, Alan Wong’s Sunday Brunch and December holiday events.
Dining patrons at our Honolulu restaurants will receive 4 hours complimentary parking with minimum $50 purchase. Please obtain your validation from your restaurant host.
Sunday, August 2nd | 6:30pm – 8:30pm
The Kahala Initiative for Sustainability, Culture and the Arts (KISCA), in partnership with Summit Media, presents Hawaiian 105 KINE’s Kanikapila Sundays at Plumeria Beach House. We invite you to an ongoing monthly celebration of Hawaiian music and culture. Held on the first Sunday of each month, this vibrant event brings together the sounds of Hawaiian 105 KINE with live performances, a welcoming oceanfront setting, and our Hawaiian-inspired Pāʻina Buffet.
August 13, 2026 – August 16, 2026
This bowl has been perfected over a decade in Okinawa.
Chef Eibun Nakamura is bringing his specialty soba to the oceanfront terrace at Plumeria Beach House. For a limited four-day pop-up, chef Eibun is teaming up with Sun Noodle to service innovative Okinawa soba, blending traditional roots with contemporary styles. Soba is available à la carte for lunch every day from August 13–16 (11:30am–2:00pm). For dinner, enjoy soba à la carte on August 13 and 16, or as part of the Seafood Buffet on August 14–15 (5:00–8:30pm).
Thursday, August 20th | 6:30pm – 8:30pm
Join us for our monthly KISCA music night featuring renowned local musicians at the Plumeria Beach House. Enjoy delicious Hawaiian dishes from our Paʻina Buffet as you listen to their beautiful melodies. Bobby Moderow, Jr. is a renowned slack key guitar and falsetto artist and founding member of Maunalua, the six-time Nā Hōkū Hanohano Award-winning group. A protégé of slack key master Raymond Kane, he has performed worldwide including at the inaugural lūʻau for President Obama and the Grammy® Museum.
6:00pm – 8:30pm
Indulge in an intimate oceanfront four-course romantic dinner, starting with a delicate starter and followed by an opulent tower of fresh seafood. Savor a main course of premium land and sea delicacies, concluding with a classic sweet creation. Please order 48 hours in advance by dialing 47.
$800 Per Couple
6:00pm – 9:00pm
Indulge in a delightful evening under the stars with our new S’mores by the Shore experience. Choose from a variety of gourmet s’mores kits, featuring classic, artisan, and savory options, for a perfect sweet or savory treat by the ocean. Dial 47 to place your order!
Fridays & Saturdays | 5:00pm – 8:30pm
Seafood lovers rejoice with the return of the all-you-can-enjoy Seafood Buffet. Feast of fresh, delicious ocean treasures with a panoramic ocean view. Savor exquisite sushi and sashimi, poke and hot dishes that will delight your taste buds. A la carte menu selections are not available.
$97 adult / $49 child (6-12)
*Plus tax and gratuity. Menu items and prices are subject to change without notice
5:00pm – 6:00pm
Watch the sunset with selected drinks during magic hour, the last hour before the sun sets when the sky is warm colors of red, pink, and blue.
Saturdays | 1:00pm – 3:30pm
Enjoy a delightful teatime at The Veranda featuring classic tea blends and exclusive handcrafted selection. Savor an assortment of sweet and savory bites while relaxing on our oceanfront lanai or beneath our iconic chandelier. Perfect for every occasion, Afternoon Tea at The Veranda is the best way to get an early start to the weekend with a blissfully excellent afternoon experience. Reservations are required. Please visit opentable.com by clicking the “Reserve” button or call 808-739-8760 to book your reservation in advance.
Thursdays | 5:00pm – 8:30pm
Savor a decadent Prime Rib dinner, complemented by creamed spinach, creamy horseradish, au jus, and potato purée, available exclusively on Thursdays.
$65
*Plus tax and gratuity.
Sundays | 9:00am – 1:30pm
Enjoy an indulgent spread featuring elevated breakfast classics, fresh seafood, carving stations, and beloved Kahala favorites at The Kahala Hotel & Resort’s Signature Sunday Brunch Buffet. Seating is limited and reservations are required. Please visit opentable.com by clicking the “Reserve” button or call 808-739-8760 to book your reservation in advance.
$115 adult / $55 keiki (6-12)
*Plus tax and gratuity